Our Dinner menu.
5 PM - 9 PM
Partnering with local purveyors, Il Vecchio supports the local community through sustainable sourcing of responsibly grown ingredients.
STARTERS
CLAM CHOWDER SOUP | cup 7 | bowl 14🌾
white wine cream, bakers bacon, mirepoix, crostini
ROSEMARY FOCACCIA | 9 🥕🥬+ ADD OLIVES | 7
roasted peppers, aged balsamic, extra virgin olive oil
CHEESY GARLIC BREAD | 15 🥕 + ADD MARINARA | 3
sourdough, three cheeses, roasted garlic aioli, herbs
CHARRED OCTOPUS | 19 🌾
roasted potatoes, cashew romanesco, capers, grilled corn
DUNGENESS CRAB ARANCINI | 21 (4 each)
fried risotto balls, mozzarella, lemon aioli, pecorino
ARTICHOKE FRITTO | 18 🥕🥬
breaded artichokes, served with 3 dipping sauces:
cashew romanesco, lemon aioli, basil walnut pesto
BUTTERNUT RAVIOLI | 17 🥕
brown butter, fried sage, burrata, candied pecans
SALADS
GARDEN SALAD 9 | 17 🌾🥬
artisan lettuces, cucumber, tomato, balsamic vinaigrette
ITALIAN CAESAR 10 | 19
romaine hearts, lemon gremolata crumbs, parmesan, anchovy caesar dressing
BEET & ORANGE 10 | 19 🌾🥕🥬
wild arugula, beet medley, orange segments, goat cheese, toasted hazelnuts, burnt orange dressing
BERRIES & BURRATA 11 | 20 🌾🥕🥬
artisan lettuces, candied pecans, mixed berries, balsamic reduction, fresh basil
SIDES
Garlic Roasted Broccoli
Seasonal Vegetables
Honey Roasted Carrots
Garlic Whipped Potatoes
Mozzarella Polenta
PROTEINS
Grilled Chicken Thigh
Molinari Sausage
Shrimp Scampi
Catch of the Day
Seared Salmon
PASTA (Made Fresh Daily)
CARBONARA | 26
fresh tonnarelli pasta, eggs, bakers double smoked bacon, black pepper, pecorino, grana padano, poached egg
RIGATONI RAGÚ | 28
fresh rigatoni, braised pork & beef ragu, tomato, cream
SPAGHETTI & MEATBALLS | 28
fresh tomato sauce, house made pork & beef meatballs
ORECCHIETTE BOSCAIOLA | 25
smoked molinari sausage, mushrooms, peas, cream sauce
LAMB PAPPARDELLE | 28
wide pasta with braised lamb, fresno chilis, parmesan
CHICKEN CACIO E PEPE | 26
grilled chicken thighs, pecorino, black pepper, cream sauce
AGNOLOTTI ALLA NONNA | 35
braised beef ragu, hand rolled pasta, ricotta filling
LASAGNA ROMANA | 30
braised pork & beef ragu, mozzarella, tomato, ricotta
SAFFRON SEAFOOD PASTA | 38
scallops, shrimp, squid, pappardelle, saffron cream sauce
SPICY BLACK FETTUCCINE SCAMPI | 33
jumbo shrimp, black fettuccine, spicy romanesco cream
RIGATONI ALLA VODKA | 24 🥕
fresh rigatoni, vodka tomato cream, ricotta, basil
TRUFFLE BUTTERNUT RISOTTO | 28 🌾🥕🥬
wild mushroom blend, pumpkin puree, butter, grana
HEIRLOOM PAPPARDELLE | 28 🥕🥬
basil walnut pesto, seasonal mushroom medley, cherry tomatoes, zucchini, grilled lemon, parmesan
GNOCCHi
POMODORO | 23 🥕
housemade tomato sauce, fresh basil, butter, parmesan
GORGONZOLA | 26 🥕
house made potato gnocchi, apples, cream sauce, walnuts
SAUSAGE PESTO | 28
grilled molinari sausage sliced, basil walnut pesto, cream
BRAISED BEEF RAGU | 30
slow braised beef brisket, red wine sauce, grana padano, micro basil
ENTREES
CAST IRON CHICKEN MARSALA | 32 🌾
two boneless thighs grilled, wild mushroom wine sauce
PACIFIC COAST SALMON | 34 🌾
garlic lemon caper sauce
BRAISED SHORT RIB | 38 🌾
8 oz Niman Ranch beef, red wine demi glaze
PRIME BAVETTE STEAK | 40 🌾
7oz beef hanger steak , red wine reduction
(🥬) - Vegan on request (🥕) - Vegetarian (🌾) - Gluten Free
Substitute Gluten-free Pasta
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please inform us if you have any dietary restrictions or allergies.